WHAT’S COOKING AT GIBY?

This week at Craft Kitchen & Provisions, Wednesday through Sunday, 7:00 am to 3:00 pm

BREAKFAST

  • AVOCADO TOAST W/ HARD-BOILED EGG, SUNFLOWER SEEDS & SRIRACHA
  • BISCUIT W/ EGG, HOUSE-MADE BACON-JAM OR PIMENTO CHEESE
  • CINNAMON CRUMB CAKE
  • YOGURT W/ STRAWBERRY RHUBARB COMPOTE
    & HOUSE-MADE PALEO GRANOLA
  • LOCALLY ROASTED MOSES DYER COFFEE
  • WEEKEND BRUNCH SPECIAL BY CHEF WES

LUNCH

  • BRISKET ON CIABATTA W/ SMOKED GARLIC HARISSA MAYO,
    PIMENTO CHEESE & HOUSE SLAW
  • PESTO CHICKEN SALAD ON CIABATTA W/ ARUGULA (GRAB & GO)
  • GREENS & GRAINS SALAD W/ FRESH ROASTED VEGGIES
    CHOOSE YOUR PROTEIN: CHICKEN OR FALAFEL
  • TOMATO-GINGER SOUP & GRILLED CHEESE

FEATURED SWEET

  • PEANUT BUTTER SHORTBREAD COOKIES

Eat fresh. Eat local. Eat at Craft Kitchen & Provisions!

Share on Facebook

2 Comments

Signed, a neighbor.

Can you date your entries? I’d love to have someone pick up a sandwich for me but don’t know what’s cooking …

Reply
Kristin Peterson

Great idea! Will do. New menu about to go up for the coming week.

Reply

Leave a Reply

Your email address will not be published. Required fields are marked *