WHAT’S COOKING AT GIBY?

This week at Craft Kitchen & Provisions
8/8/19 – 8/12/19 – Thursday through Monday – 7:00 am to 3:00 pm
NOTE: CRAFT WILL  BE CLOSING AT 1:30 ON 8/9 TO PREP FOOD FOR GIBY/QBC EVENT!

BREAKFAST

  • LOCALLY ROASTED MOSES DYER COFFEE
  • YOGURT W/ PEACH & BLUEBERRY COMPOTE
    & HOUSE-MADE PALEO GRANOLA
  • BISCUIT W/ EGG, HOUSE-MADE BACON-JAM OR PIMENTO CHEESE
  • AVOCADO TOAST W/ HARD-BOILED EGG, SUNFLOWER SEEDS & SRIRACHA

LUNCH

  • HOUSE-SMOKED PORK CUBAN PANINI
    W/ HAM, SWISS PICKLE & SWEET-HOT MUSTARD
  • CURRIED CHICKEN SALAD W/ MANGO CHUTNEY ON CIABATTA OR GREENS
  • GREENS & GRAINS SALAD BOWL W/ SEEDS, FRESH & ROASTED VEGGIES
    & GREEN GODDESS DRESSING – ADD: CHICKEN OR FALAFEL
  • TOMATO-GINGER SOUP & GRILLED CHEESE

FEATURED SWEETS

  • LEMON BLUEBERRY CAKE
  • ALMOND ORANGE BUNDT CAKE
  • MOLASSES COOKIES
  • HOMEMADE ICE CREAM SANDWICHES: MINT CHIP OR COFFEE

Eat at Craft Kitchen & Provision at GIBY!
BEER, WINE & DINNERS – AVAILABLE TO-GO.

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