WHAT’S COOKING AT GIBY?

This week at Craft Kitchen & Provisions…

THURSDAY & FRIDAY
9/5/19 – 9/6/19
11:00 am to 3:00 pm

SATURDAY & SUNDAY
9/7/19 – 9/8/19
8:00 am to 2:00 pm

BREAKFAST

  • LOCALLY ROASTED MOSES DYER COFFEE
  • YOGURT W/ PEACH & BLUEBERRY COMPOTE & HOUSE-MADE PALEO GRANOLA
  • BISCUIT W/ EGG, HOUSE-MADE BACON-JAM OR PIMENTO CHEESE
  • AVOCADO TOAST W/ HARD-BOILED EGG, SUNFLOWER SEEDS & SRIRACHA

LUNCH

  • BRISKET W/ CARAMELIZED ONIONS & HORSERADISH SAUCE
  • ITALIAN PORCHETTA SANDWICH W/ HOUSE-SMOKED PORK, AGED PROVOLONE & HERBACEOUS SALSA VERDE
  • GREENS & GRAINS SALAD BOWL W/ SEEDS, FRESH & ROASTED VEGGIES
    & GREEN GODDESS DRESSING – ADD: CHICKEN OR FALAFEL
  • TOMATO GINGER SOUP
  • TUSCAN WHITE BEAN & PORK SOUP

FEATURED SWEETS

  • KEY LIME PIE
  • PEANUT BUTTER SHORTBREAD COOKIES

BEER, WINE & DINNERS – AVAILABLE TO-GO

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